VOL. XIII
NO. 014
Bottle & Flame
Musings on food, wine, and more
EST. MMXIII
LAKE OSWEGO, OR
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Sesame-Salt Dipping Sauce
flameAppetizer

Sesame-Salt Dipping Sauce

Servesabout ⅓ cup

Ingredients

  • ¼ cup toasted sesame oil
  • 2 tablespoons Korean solar salt or kosher salt

Freshly ground black pepper

Instructions

  1. Combine oil and salt in a small bowl; season with pepper.

Originally published at Bonappetit.com. Reproduced for personal collection.

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