Nor’easter

• 1 ounce maple syrup
• 1 ounce lime juice, or more to taste
• 4 ounces bourbon
• 2 ounces, approximately, cold ginger beer

Lime slice

1. Combine syrup, lime juice and bourbon in a small pitcher or cocktail shaker. If possible, let mixture chill in refrigerator or freezer until very cold.
2. Pour over ice in a rocks glass and top with ginger beer. Depending on the sweetness of the ginger beer, you may want to add a little more lime juice. Garnish with a lime slice.