Garlic Bread - Guy Fieri

• 2 sticks butter, softened
• 2 cloves garlic, minced
• 1 scallion, minced
• 1 tablespoon Parmesan
• 1 tablespoon finely chopped parsley leaves

Hot sauce, to taste

Salt and freshly cracked black pepper

• 1 French baguette

1. In a small bowl, mix butter together with garlic, scallion, Parmesan, parsley, hot sauce and salt and pepper, to taste. Preheat broiler with rack 4 inches from heat. Slice baguette horizontally. Spread butter on both halves. Place on a sheet pan and toast under the broiler, about 2 minutes.