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flameGrilled
Bourbon and Brown Sugar Barbecue Sauce
Serves2 cups
Ingredients
- 1 cup ketchup
- 1/2 cup bourbon
- 3 tablespoons brown sugar
- 3 tablespoons mild (light) molasses
- 3 tablespoons apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 1 tablespoon soy sauce
- 1 tablespoon Dijon mustard
- 1 1/2 teaspoons liquid smoke
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/2 teaspoon dried crushed red pepper
- 1/2 teaspoon freshly ground black pepper
Instructions
- Bring all ingredients to boil in saucepan over medium heat, stirring occasionally. Reduce heat; simmer until sauce is reduced to 2 cups, stirring often, about 10 minutes. DO AHEAD Can be made 2 weeks ahead. Cover; chill. Use at room temperature.
Originally published at Bonappetit.com. Reproduced for personal collection.
